Job Posting Code: ELSUNCK

Job Title: Cook

Hours (F/T or P/T): P/T

Salary Range: $15.65 per hour

Intersections: Yonge & Golfs Links

Industry Types: Assisted Living


Key Requirements and Responsibilities:

  • Preparing and serving the residents in our community

  • Ensuring all special dietary needs are met and preparing texture modified food as directed

  • Following the specially prepared  menus and production sheets to maintain the highest possible quality and consistency

  • Ensuring compliance with all record keeping, food safety and risk management requirements


Skills and Requirements:

  • Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified

  • One (1) year job related experience including food preparation, full-line menu items and therapeutic diets

  • A culinary apprenticeship or training is preferred

  • A high School diploma or GED accepted

  • Able to handle multiple priorities, possess written and verbal skills for effective communication, be competent in organizational, time management skills and demonstrate good judgment, problem solving and decision making skills

  • Able to serve seniors in a team environment

Candidates MUST include the JOB POSTING CODE and the Job Title when applying.

*If you do not have Outlook on your computer please email your résumé to

8199 Yonge Street

Unit 101 B

Thornhill, Ontario

L3T 2C6